Karnataka Ham Shop, Oppsoite Frazer Town Police Station
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Pork: 100 bucks a kilo in Bangalore
May 12th, 2007 2:00 am by trekkerboy15 Responses to “Pork: 100 bucks a kilo in Bangalore”
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May 12th, 2007 at 3:05 am
pork is tasty i xcept.. it makez me water right away…but wat wuld i do if itz 100, .. n i hav non but a bloodly empty stomuch,. . THEN, i tink of my lif as a whole, n wat an agony it was.. then., i found my way of eatin pork by sellin ‘ZU’.. N 1 fine day i was fcuk.the SRS up my ass.i was chock, hit, beaten..n i knw i was losin the war..bt it was ol 4 the love of pork.bt i aint breathing no more
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May 12th, 2007 at 3:19 am
pig legs… ahh… must try that sometime. been a while since i got my mouth on a leg
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May 12th, 2007 at 4:08 am
Hey Ben, what of quality? Any good? Need to eat good pork, man!
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May 12th, 2007 at 7:58 am
Prok hmeh chuan ..very special meal ani tawh tunah chuan.
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May 12th, 2007 at 10:11 am
PORK AWARENESS
Try this and see whether the pork you bought has worms. There goes with your “Bak Kut Teh” for those who love it. Most men love to eat this so watch out before it’s too late. If you pours Coke (yes, the soda) on a slab of pork, wait a little while, you will SEE WORMS crawl out of it. A message from the Health Corporation of Singapore about the bad effects of pork consumption. Pig’s bodies contain MANY TOXINS, WORM and LATENT DISEASES.
Although some of these infestations are harboured in other animals, modern veterinarians say that pigs are far MORE PREDISPOSED to these illnesses than other animals. This could be because PIGS like to SCAVENGE and will eat ANY kind of food, INCLUDING dead insects, worms, rotting carcasses, excreta including their own, garbage, and other pigs. INFLUENZA (flu) is one of the MOST famous illnesses which pigs share with humans. This illness is harboured in the LUNGS of pigs during the summer months and tends to affect pigs and human in the cooler months.
Sausage contains bits of pigs’ lungs, so those who EAT pork sausage tend to SUFFER MORE during EPIDEMICS of INFLUENZA. Pig meat contains EXCESSIVE quantities of HISTAMINE and IMIDAZOLE compounds, which can lead to ITCHING and INFLAMMATION; GROWTH HORMONE which PROMOTES INFLAMMATION and growth; sulphur containing mesenchymal mucus which leads to SWELLING and deposits of MUCUS in tendons and cartilage, resulting in ATHRITIS, RHEUMATISM, etc.
Sulphur helps cause FIRM human tendons and ligaments to be replaced by the pig’s soft mesenchymal tissues, and degeneration of human cartilage.
Eating pork can also lead to GALLSTONES and OBESITY, probably due to its HIGH CHOLESTEROL and SATURATED FAT content. The pig is the MAIN CARRIER of the TAENIE SOLIUM WORM, which is found in its flesh. These tapeworms are found in human intestines with greater frequency in nations where pigs are eaten. This type of tapeworm can pass through the intestines and affect many other organs, and is incurable once it reaches beyond a certain stage. One in six people in the US and Canada has RICHINOSIS from eating trichina worms, which are found in pork.
Many people have NO SYMPTOMS to war n them of this, and when they do, they resemble symptoms of many other illnesses. These worms are NOT noticed during meat inspections.
Ka la duh tho…ka la ei zel tho ang:) Chennai ah pawh KG ah 100 and ruh awm leh thau awm lo KG ah 120…
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May 12th, 2007 at 11:41 am
@Chicco : quality te i tih, chhangchhe pa tan chuan i ei tui vek tho ang:)
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May 12th, 2007 at 11:43 am
@Chicco: Well no complaint from me. Since I do not cook. I eat whatever is cooked
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May 12th, 2007 at 11:44 am
“been a while since i got my mouth on a leg”
chick leg or pig leg?
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May 12th, 2007 at 11:49 am
100 bucks now? It was 90 bucks till last week !! Het saala !!
When I first came to Bangalore in 1999, pork was 40 bucks a kilo and beef was 20 bucks a kilo. Beef is now 60 bucks a kilo !! Beef liver is I think 30 bucks a kilo (it is always cheaper than the meat).
For those in Bangalore – you can also get camel meat at Russel Market (Shivajinagar) – haven’t tried it though. Rabbit meat and turkey is also available there during christmas/ new year.
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May 12th, 2007 at 1:31 pm
va to ve chandigarh ah chuan 60 asin! mahse beef chu chil ti put tu mai a ni e hehe…hmuh tur awm lo hrim hrim
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May 12th, 2007 at 6:57 pm
ee kan in bul lawk nia lo se miah lo male… kal nghal tur nih hi… bena hi vak tam hmel phian mai e… hihihi
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May 12th, 2007 at 10:17 pm
Va to ve, ei in tam tawh lutuk anga vai hovin in duh tih hriain an tito a ni lo maw?!!
Ddun ah chuan without fat and bones pawh 90 bucks.
Mahse UISA a ni kei chuan ka duh ni.
“PORK” till i die.
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May 12th, 2007 at 10:59 pm
Please pay attention to what Chawngthu said. Pork is not good for health. Neither is dog meat or beef. Try fish.
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May 12th, 2007 at 11:00 pm
Kan awm tirh kha chuan Kg. ah 60 a ni thin a, a man an pun chho hret hret a, “a va to chak ve” kan ti kan ti ringot mai a nih hi. Mahse, “a to toh em mai, vawksa chu ei toh lo mai ang” tih chu a om lem hlei lova. Bawngsa pawh tunah chuan boneless Rs. 80/kg a ni ul tawh mai.
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May 12th, 2007 at 11:06 pm
Khi, Frazer Twon ami chu a spelling a la dik thlap alom. Kan veng (Banaswadi) vawksa dawrah chuan an zuar bon hlom tawp…. Pork lever te, pork rip te.
Kan thiante kha chuan ‘boneless’ kha an uar ve hrim hrim a, boneless tomato, boneless potato, boneless dal leh boneless egg hi siam a awl an tia, an chawhmeh ber a ni hlom.
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