mi(sual).com

5 Responses to “With Chhawhchhi”

1. 
   1
   Aryan Says:
   July 20th, 2007 at 12:10 pm

   Thai leh chinese food ah pawh hian bekang uih treng aia uih a tam mai. Thai ho fish sauce te hi hnim teh u, ekin uih chu nep te ani ringawt!

2. 
   2
   sen0rita Says:
   July 20th, 2007 at 9:09 pm

   hmm..silent_man-a siam ani mo..tui hmel khop mai..hehe

3. 
   3
   HJ Says:
   July 20th, 2007 at 9:38 pm

   a siam dan please!!! bawlhlo velte…

4. 
   4
   Val_brosky Says:
   July 22nd, 2007 at 10:32 am

   Boss, a siam dan chu awlsam lutuk:
   I mamawhte: Changkha, chhawhchhi den sa, chi, hmarcha hmui (tel/sahriak chhuan hmui tlem a tel maithei bawk, ka chiang chiah lo).
   A siam dan:
   1. Changkha i duh zat zat kha chhim hmin la(cooker ah phit tir la, gas a hek lo), dah dai rawh.
   2. I duh anga sin/hraw in zai lep la, bowl ah dah rawh.
   3. Chhawhchhi den sa, chi leh hmarcha hmui kha a awm i tih ang tawkin telh la, uluk takin chawhpawlh rawh. (tel/sahriak a tel anih chuan thildang rual hian chawhpawlh nghal tur)
   4. I changkha chutney chu ei theih a lo ni ta.

   Ka la siam chhin miah lo nain hei bak hi chu kawng dang a awm vak pawh ka hre lo A awm tak leh a siamtute kan zawt tha leh dawn nia.

   Taka, artui leh tomato kan pawlha bekang thlak keuh hi a tui ve lutuk asin!

5. 
   5
   wild_angel Says:
   July 29th, 2007 at 2:27 am

   a tui loh hmel ka ti

Comments are closed

This is an archived copy of mi(sual).com — new comments can no longer be posted.